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Palouse chickpeas, roasted garlic, olive oil, lemon, organic tahini paste, toasted pine nuts, salt, black pepper, cumin, paprika, and parsley, roasted red pepper (optional)

Roasted eggplant, organic tahini paste, olive oil, lemon, roasted garlic, sumac, cumin, Aleppo pepper, salt, toasted pine nuts, pomegranate seeds, parsley, smoked paprika

Roasted red peppers, Roma tomatoes, white onion, garlic cloves, red chili pepper, toasted walnuts, olive oil, salt, black pepper, tomato paste, toasted cumin and coriander seeds, pomegranate molasses, pomegranate seeds, parsley

Green peas, smokey marinated feta, fresh tarragon, fresh mint, garlic, toasted cumin seeds, lemon, olive oil, salt, black pepper

This beautiful mezze can be enjoyed as a light, summery, refreshing dessert! It includes strained organic whole milk yogurt topped with organic mixed berries, cherries (when in season), sugar, lime zest and juice, sumac, orange and topped with thyme infused olive oil.

Organic whole milk Greek yogurt, olive oil, white wine vinegar, cucumber, garlic, chopped mint or dill

Puff pastry, organic spinach, feta cheese, yellow onion, garlic, olive oil, farm fresh free range egg. For smokey goodness, add bacon!

Puff pastry, ground beef, organic spinach, feta cheese, yellow onion, garlic, olive oil, farm fresh free range egg.

Organic romaine lettuce, cherry tomatoes, cucumber, kalamata olives, bell pepper, red onion, feta cheese, salt, pepper, dried oregano, olive oil, red wine vinegar

Low and slow cooked Pastrami, mustard cream sauce, fontina cheese, and homemade German Rotkohl, Everything Bagel seasoning, topped with Thousand Island dressing

Roasted garlic cream sauce, organic spinach, caramelized onions, 100% pure maple syrup, salt, pepper, rosemary

Homemade crust, homemade tomato sauce, fresh mozzarella, fresh basil, salt, pepper, oregano, olive oil, garlic and onion powder

Ribeye steak, tomato sauce, parmesan cheese, fresh mozzarella, red bell pepper, mushroom (optional), red onion, topped with Italian parsley, blue cheese, and aged balsamic vinegar

Jethro's Original BBQ Sauce, smoked cheddar cheese, smoked chicken, red and yellow sweet bell pepper, and red onion, smoked paprika, thyme, topped with extra sauce

Italian-it-up with Graziano's Italian sausage, homemade tomato sauce, mozzarella and fontina cheese, sweet red pepper, and red onion. Topped with Italian parsley. Add spinach and/or mushrooms to enhance health and nutrition!

Organic romaine lettuce, cherry tomatoes, cucumber, kalamata olives, bell pepper, red onion, feta cheese, salt, pepper, dried oregano, olive oil, red wine vinegar

Organic spinach, cherry tomatoes, cucumber, black beans, oven roasted sweet red pepper, grilled corn, avocado, smoked gouda cheese, red onion, sour cream, lime juice, olive oil, cilantro, minced garlic, salt and pepper

Garden fresh tomatoes, fresh mozzarella, fresh basil, salt, pepper, olive oil, aged balsamic vinegar

Organic romaine lettuce, cherry tomatoes, homemade croutons (on the side if you'd like), shaved parmesan cheese, and Caesar dressing (olive oil, lemon juice, dijon mustard, anchovy paste, Worcestershire sauce, minced garlic, freshly grated parmeggiano reggiano cheese, salt, pepper)
* No egg yoke is included in this recipe due to the current bird flu epidemic

Inspired by The Barefoot Contessa, Ina Garten, this scrumptious pasta salad includes orzo, cucumber, Greek feta, sweet red pepper, scallions, red onion, dill, parsley, olive oil, lemon juice, salt and pepper. For a complete meal, add oven roasted wild gulf shrimp!

Organic arugula, goat cheese, roasted red beets, cucumber, red onion, olive oil and aged balsamic vinaigrette, salt, and pepper.

For 2-4 people: Includes 2 cheeses, 2 cured meats, fresh and dried fruit, vegetables, olives, Marcona truffle almonds, crackers, jam, and stone ground mustard

For 6-8 people: Includes 3 cheeses, 3 cured meats, crackers, fresh and dried fruit, olives, Marcona truffle almonds, cornichons, red pepper, jam, stone ground mustard

Serves 8-10 people: Includes 4 cheeses, 4 cured meats, crackers, fresh and dried fruit, vegetables, olives, Marcona truffle almonds, cornichons, jam, stone ground mustard